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Free range and organic meats and poultry raised under a Suffolk Sky. Top quality organic beef, organic pork, organic lamb, organic turkey and free range chicken. The succulent flavour is unbeatable and the quality is exceptional. Prices are reasonable too, Hacheston free-range organic meats are a joy to the palate. Red poll or Redpollmeats and vegetables by sebastian hall our organic turkey and free range turkey is fantastic and our wild boar is greta when served between slices of organic bread. rare breeds organic chicken and free range chicken can be roast fried or boiled with organic fruit. Organic lamb is a treat with mint sauce while organic beef and organic pork are best served with stuffing and yorkshire pudding .Organic venison from deer is great served with suffolk organic vegetables. Hacheston free-range organic meat red poll meat, is wasted stwed with vegetables,but organic turkey or free range turkey is excellent served with branberry sauce. The soil association recommend out wild boar sliced and serve between 2 slices of organic bread though rare breed organic chicken or free range chicken is best served up with a little organic fruit.Organic lamb like organic beef preserves all of the rih flavour whilst organic pork and organic venison have a rich flavour and tender loins. Organic vegetables from Hacheston free-range of suffolk complement any organic meat,and red poll are specialists in this. Company owner sebastian hall is a strong believer in all things organic and free range whether turkey, wild boar, beef lamb or venison. Rare breeds are his speciality
